Barcelona is a city where the food scene changes noticeably from one neighbourhood to the next. Sant Antoni drew us in with restaurants and natural wine, Poblenou delivered some of our favourite coffee stops, while Gràcia and the areas further north were especially good for bakeries and sweet things. After several visits, this is the…
Gili Trawangan is small enough to explore almost entirely on foot or by bike, which makes finding your favourite food spots part of the fun. Between healthy beach cafés, good coffee, sunset drinks and a surprisingly memorable Jamaican restaurant, we found plenty of places worth returning to. These are our favourite places to eat and…
Eating in Ubud often comes with something extra. A restaurant might have its own permaculture garden, double as a community space or turn dinner into an evening of music and events. Plant-based cooking is particularly strong here, but what stayed with us most was the creativity behind it. These are the restaurants, cafés and food…
Ibiza is an island where the setting often becomes part of the meal. Some of our favourite lunches were overlooking the sea, while other dinners took us into gardens, small villages and all the way to the north of the island. Mediterranean flavours naturally dominate, but the restaurants we remember most each had a very…
Uluwatu combines some of Bali’s most beautiful beaches with a food scene that has grown far beyond the typical post-surf café. Around Pecatu, Bingin and Padang Padang, we found everything from plant-based kitchens and specialty coffee to handmade dumplings, tropical garden dinners and sunset drinks high above the ocean. These are the places that stood…
Nusa Lembongan is mostly known for turquoise water, dramatic cliffs and its much slower pace compared to mainland Bali, but there are some lovely places to eat in between exploring the island. The food scene is small, yet we found everything from tropical garden restaurants and plant-based lunches to specialty coffee and beautiful ocean views.…